Supermarkets are beginning to compete with farm stands and farmers’ markets for a wider variety of fresh fruits and vegetables.
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We're two moms, trying to feed our family sustainable food in a manner that we can maintain. Figuring out what to do with our weekly farm share (CSA) takes a lot of time & creativity. Writing about it helps us stay on track and inspire ourselves, and attempts to create a system within our own kitchens, and hopefully yours, to use the produce before it wilts, rots or otherwise becomes slime!
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